Marinated Halloumi Sliders
Ingredients
- 1 package Drained halloumi cut into half-inch slices.
- 4 Tbs Olive Oil
- 2 Tbs Lemon juice
- ½ teaspoon black pepper
- ½ teaspoon dried oregano
- 1 clove of garlic pounded into a paste
- ¼ teaspoon salt
- ½ red onion cut into thin slices.
Instructions
- Put all ingredients, except for halloumi, into a bowl. Whisk vigorously to combine.
- Place halloumi slices into the mix, and leave to marinate for at least 45min.
- When ready, preheat a bbq or grill pan. Slightly brush with oil, and place the halloumi slices directly onto the grill. Wait until suitably browned, and then flip.
- To serve, place in some mini butter buns, top with some spicy pepper jelly, crisp lettuce and tomatoes. Serve quickly.